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About this item

• 【Made to Last】: High-class alloy steel and 430 stainless steel with exquisite wire drawing and polishing processes make this fresh meat cutter machine robust, safe to use, and not easy to corrode or deform, ensuring a long service life.
• 【Strong Power】: The high-end pure copper motor has a power of up to 1500W and a slicing speed of up to 310rpm, which not only ensures stable stainless steel meat cutter machine performance but also provides strong power.
• 【Efficient Cutting】: Electric food cutting slicer is equipped with high-precision, sharp blades, it can quickly and evenly cut various types of fresh meat(Not suitable for frozen meat), slicing, shredding, and mincing, with a cutting efficiency of up to 330.69 pounds per hour.The enlarged and raised hopper makes feeding more convenient and efficient.
• 【Proper Size】: This meat cutter cutting machine is designed to be compact in size (14.2*12.6*15in)and suitable for placement on a desktop or countertop, without taking up too much kitchen space. 1.38in high slip-prevention mats can effectively prevent the fresh meat slicer from sliding and keep the product stable.
• 【Easy to Use】: The operation of this electric meat slicer machine for home is simple. You only need to put the meat pieces into the feeding port and start the switch to automatically complete the cutting work.

Specification

Material: Alloy Steel, 430 Stainless Steel

Color: Silver

Process: Wire Drawing, Polishing

Style: Modern

Mounting Type: Tabletop

Plug Type: US Standard

Motor Type: Pure Copper Motor

Voltage: 110V

Power: 1500W

Slicing Speed: 310r/min

Meat Cutting Efficiency: About 150kg/330.69lbs/H

Slice Thickness: 3.5mm/0.138in

Foot Height: 3.5cm/1.38in

Product Size: 36*32*38cm/14.2*12.6*15in

Hopper Size: 15*10.5cm/5.9*4.1in

Net Weight: 18.05kg/39.79lbs

Package Included

1* Commercial Meat Cutter Machine

1* English Manual

Other Accessories for Assembly

Application

This commercial meat slicer machine is suitable for fresh meat such as pork, lamb, beef, and fish without bones, as well as soft vegetables such as cabbage and mushrooms. Meat slicer set can be widely used in places such as kitchens, restaurants, supermarkets, and meat markets.

Notes

1. Meat cutting machine for restaurant is not suitable for hard vegetables and meat with bones, frozen meat, potatoes, lotus roots, and carrots.

2. Blade maintenance steps: After cleaning, air dry the water, and add cooking oil to the blade to prevent rust. It is normal for rust to appear on the machine after being used for a period of time, as the ambient air oxidizes, so there is no need to worry. After pouring in the food oil, just cut a few slices of vegetables.

3. The blade of the slicer is detachable and can be directly rinsed with clean water. Do not immerse the entire machine in water to avoid damaging the motor.