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30QT Commercial Electric Dough Mixer, 15kg 110V Flour-Mixing Machine, Heavy-Duty Pizza Dough Kneading Machine with Flipped 90┬░ Mixing Container, Commercial Dough Mixer for Hotels, Schools
30QT Commercial Electric Dough Mixer, 15kg 110V Flour-Mixing Machine, Heavy-Duty Pizza Dough Kneading Machine with Flipped 90┬░ Mixing Container, Commercial Dough Mixer for Hotels, Schools
Low stock: 2 left
SKU:B0FK9RWJ7L_parent
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Product description
- Running Time: 10-15mins
- Mixing Rod Rotation Direction: Forward and Reverse
- Mixing Container Size: 42.5*33.5*35cm/16.73*13.18*13.77inch
- Gross Weight: 63.3kg/139.55lbs
- Net Weight: 49.6kg/109.34lbs
- Product Size: 64*50*68cm/25.19*19.68*26.77inch
- Package Size: 71*62*77cm/27.95*24.4*30.31inch
Specifications
- Material: Cast Iron, 201 Stainless Steel, Non-magnetic Stainless Steel, Rubber, PVC
- Other Features: Double Belts
- Power: 1500W
- Voltage: 110V, 60HZ
- Motor Rotating Speed: 1400r/m
- Mixing Rod Speed: 40r/min
- Operation Noise: About 85dB
- Lid Thickness: 1mm
- Mixing Container Wall Thickness: 1.5mm
- Maximum Capacity: About 15kg/30 Quarts (Water & Flour)
Package Included
- 1*Flour-mixing Machine
- 1*English Manual
Durable & Sturdy
The copper wire motor with baking paint, cast iron supports with spray paint, rubber belts, and a PVC visualization window offer great durability. Also, the 7-mm oil seal ensuring the machine's good performance.
High Working Efficiency
This commercial electric dough mixer has double gears and belts and boasts a robust power of 1500W, a motor rotating speed of 1400r/m, and a mixing rod rotating speed of 40r/m, which provide you with strong power and ensure that your flour can be mixed into dough quickly and easily.
Large Capacity
The mixing container (16.73*13.18*13.77 inches) is made of non-magnetic stainless steel with a wall thickness of 1.5mm and a stamping process, which can achieve a large capacity of 30 quarts (water and flour)for making dough.
Well-intention Design
The mixing container can be flipped 90° by pulling the latch on the side, which is convenient for cleaning and taking out the dough. Also, the rotating switch can make the mixing rod forward rotation (dough making) and reverse rotation (taking out dough).
Efficient Cooling System
The cooling holes on the motor have quick heat dissipation and provide good long-term performance.
Application
This commercial electric dough mixer is ideal for making dough in noodle restaurants, hotels, breakfast shops, bakery shops, schools, canteens, noodle processing factories, etc.
Details
Convenient Handle: It is inside the machine's lid and can help you close the lid easily.
Motor Baffle: It's under the mixing container and protects the motor from water, ensuring long-term service life.
Sleek Edge: The curling edges of the mixing container protect you from scratches when filling and cleaning, taking security to the next level.
Notes
- Please close the lid firmly, and don't put your hand and other items into the mixing container when operating.
- Please clean or take out the dough after the machine stops.
- Please don't ferment the dough in the mixing container, because the leavened dough has an acidic feature.
- Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.
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