Homenestly | Treadpro by Bosoc
4-12 Inch Commercial Pizza Dough Roller, 370W 110V Home Electric Countertop Pizza Dough Press, Heavy Duty Pizza Dough Rolling Machine
4-12 Inch Commercial Pizza Dough Roller, 370W 110V Home Electric Countertop Pizza Dough Press, Heavy Duty Pizza Dough Rolling Machine
Low stock: 2 left
SKU:B0F4K6FJDW_parent
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Product description
Description
Do you make dough sheets that tend to be irregularly molded and unevenly thick or thin? This pizza dough roller sheeter will solve these problems for you. It replaces the traditional hand-pressing method and allows you to create ideal dough with ease. It can press the dough into sheets of different thicknesses according to your needs. This product will surely be your good helper!
Package Included
- 1* Pizza Dough Roller Sheeter
- 1* English Manual
- All Accessories for Installation
Size
Pizza Size: 10-30cm/ 4-12in
Adjustable Thickness: 0.7-5.4mm/ 0.03-0.21 in
Dough Weight: 50-500g/ 0.11-1.1 lbs
Upper Roller Length: 21.5cm/ 8.46 in
Lower Roller Length: 35cm/ 13.78 in
Gross Weight: 48kg/ 105.82 lbs
Net Weight: 40kg/ 88.18 lbs
Package Size: 73*58*56 cm/ 28.74*22.83*22.05 in
Product Size: 48*52*62 cm/ 18.9*20.47*24.4 in
Metal Arm
It automatically rotates the dough direction to provide a fully automatic dough pressing experience.
Anti-Slip Rubber Mat
They can effectively improve the stability of the operation and protect the tabletop from damage.
Wide Inlet and Outlet
The wide rollers can roll out 4-12 inch pizza dough, satisfying all your requirements for making different pizza sizes.
Clear Cover
The clear safe cover covers the top and bottom rollers for at-a-glance visibility and ease of operation.
Application
This product is suitable for home or commercial use. It can be used to make different-sized sheets of dough, ideal for making various types of dough including pie crusts, pita breads, tortillas, and flatbreads. It is suitable for making 4-12 inch pizzas.
Notes
- Please read the operating manual completely before use. And pay particular attention to the safety instructions included.
- Because of the expandable elasticity characteristic of flour, the thinnest actual thickness of the cake base after pressing out is usually about 2mm.
- Please allow the slight color difference caused by the shooting light and the 1-3 cm error due to manual measurement, and make sure you do not mind before ordering.
