Egg Harbor (10) 4 oz. Premium Jumbo Lump Crab Cakes

Searching for a seafood supper showstopper? Drop your anchor right here! The whole crew will come runnin' when Egg Harbor's spiced-just-right jumbo lump crab cakes hit their plates. Fill your maties with a mouthwatering meal made up of generous portions of premium jumbo lump blue crab meat (considered one of the sweetest crab meats of all!), balanced seasonings, and just enough breadcrumbs to hold it all together. If you're fishing for a memorable meal, now is the perfect time to stock up for summer entertaining! Enjoy these crave-worthy crab cakes as an entree, split in two for surf and turf, or served up as a savory sandwich (coleslaw on the side!). Need a quick app? Easily create a creamy crab dip or stuff your mushroom caps for an elevated entertaining idea. And just like that... you've got a restaurant-quality experience worth diving (into your freezer) for. From Egg Harbor. Includes 10 4-oz premium jumbo lump crab cakes Net weight 2.5 lbs 78% jumbo lump crab meat in each cake Crab meat mixed with mayonnaise, breadcrumbs, Dijon mustard, and lemon Arrives raw; individually vacuum-sealed From frozen, lightly coat crab cakes with olive oil or cooking spray and bake on a sheet pan at 375F for 20 to 25 minutes or until an internal temperature of 165F is reached; or thaw, add oil to frypan, and saute for three to four minutes on each side; or spray with cooking oil and air fry at 375F for 14 to 16 minutes until golden brown Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining Cannot ship to PR, VI, Guam