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About this item

• ▶ VERSATILE CUTTING, SUITABLE FOR A VARIETY OF INGREDIENTS: This commercial vegetable cutter is suitable for cutting into sections, rings, slices, shreds and other cutting forms. It can accurately process stem and leaf vegetables such as green onions, leeks, peppers, celery, sauerkraut, mustard greens, spinach, etc., fully covering the processing needs of soft and common vegetables.
• ▶ HIGH-QUALITY MATERIALS, SAFE, EASY TO CLEAN, AND DURABLE: The vegetable cutter features a 304 stainless steel body and a 420°C three-blade sharp blade, which is rust-resistant and corrosion-resistant, while cutting efficiently and preventing jams. It also comes with a food-grade, thickened, wear-resistant, and non-slip conveyor belt to reduce re-sidue adhesion. support 60-80°C hot water belt cleaning. A micro-switch safety device ensures both safety and ease of maintenance.
• ▶ EFFICIENT MASS PRODUCTION, SIGNIFICANT COST REDUCTION AND EFFICIENCY IMPROVEMENT: The electric vegetable slicer has stable mass production capabilities, with a maximum output of up to 150 kg/hour. Combined with 200W power and a speed of 700 rpm, it can significantly reduce labor input and time costs while ensuring processing results, making it suitable for busy processing scenarios.
• ▶ FLEXIBLE ADJUSTMENT AND CONTROLLABLE CUTTING PARAMETERS: The commercial vegetable cutter adopts independent speed control design for conveyor belt and blade, and is equipped with dual infinite knob adjustment function. The cutting thickness can be precisely adjusted between 1.3 and 35 mm. It can control the cutting length and thickness according to different ingredients and processing requirements to meet diverse processing needs.
• ▶ ADAPTABLE TO ANY SCENARIO AND SPACE-EFFICIENT: The commercial vegetable cutter is compact in size (28x26x38 cm) and features a tabletop design that saves kitchen space. Weighing only 8.7 kg, it's easy to move around and is widely suitable for large-scale vegetable processing in kitchens, restaurants, schools, hotels, food processing plants, farms, and other locations.

Are you still troubled about these kitchen problems?
● Soft ingredients such as leeks and celery are scattered and the debris is difficult to clean?
● Manual slicing of chopped green onions is time-consuming and labor-intensive, and uneven thickness affects the appearance of dishes?
● Commercial scenes have a large demand for cutting and matching, high labor costs and low efficiency?
A fully automatic smart vegetable cutter can easily end all troubles!

FEATURES
● High efficiency: a single processing volume of 500g (about 5-6 scallions)
● 3 seconds to complete the three-form conversion of cutting/chopped green onions/scallion shreds, and about 150 kilograms of vegetables can be cut in 1 hour
● Widen the feed port: the belt port size is about 7 cm, automatic feeding
● Adjustable length: 1.5-35 mm adjustable, thickness and length can be adjusted
● Three-leaf steel knife: imitating manual cutting without water, good taste
● Clean without dead corners: can be rinsed with water

SPECIFICATIONS
Product Name: Commercial Electric Vegetable Cutter
Material: stainless steel
Rated voltage: 110V / 220V
Rated power: 200W
Rated frequency: 50Hz
Maximum speed: 700 rpm
Production: about 150 kg/hour
Function: cutting into sections, rings, slices, shreds
Wide feeding port: Belt opening size is about 7 cm, automatic feeding
Adjustable length: 1.5-35 mm thickness and length are adjustable
Three-leaf steel knife: Simulates manual cutting without water, excellent taste
Product size: 28*26*38cm
Packaging size: 46*35*35 cm
Net weight: 8.7 kg
Note: The belt can be cleaned with 60-80 degrees Celsius hot water

PACKAGE CONTENT
1 x chopped scallion cutting machine
1 x Receiver Tray
1 x Small Brush
1 x Allen Key
1 x Instruction Manual

If you have any questions, please feel to contact us, we will serve you within 24 hours!